Maintaining sanitary environments is critical in food and beverage industry. It is a legal requirement that these facilities adhere to numerous hygiene standards. Because of the nature of the products they produce, they are under closer scrutiny by regulators than many other industries. Restaurants, bakeries, wineries and other food processing facilities are typically exposed to all sorts of food byproducts, including hot oils, blood, and natural food acids. Some of these substances can infiltrate uncoated concrete, resulting in uncontrolled growth of bacteria, ultimately degrading the processed drink or food’s purity.
In food and beverage plants, where cleanliness and hygiene are crucial, it is essential that concrete floors be covered with an epoxy coating that is both durable and thick enough to create a protective barrier that prevents contaminants from permeating the concrete substrate and ensure a hygienic surface.
Fossilcote Kenya is having a field day installing epoxy floors for its wider client base in Kenya and other parts of Africa. Our recent projects have involved companies like Patco, Unilever and KWAL. KWAL required a smart hygienic epoxy floor that would be easy to clean and maintain. They contracted Fossilcote to install their facility with this epoxy that is incorporated with silver ion to fight bacteria. They are thrilled with the end result and the high caliber of the flooring system that was installed by Fossilcote’s experienced applicators. Fossilcote will be dispatching in the next couple of days, its team to Uganda on another epoxy floor project for one of our clients.
If you are seeking a flooring solution Company with experience in the application of Epoxy Flooring systems, then feel free to engage us. Call +254797367745 or visit our website at: